Recipes
Celebrate World Chocolate Day with These Irresistible Treats
07 February 2025
World Chocolate Day (7 July) is the perfect excuse to treat yourself –
and we’ve rounded up a whole buffet of chocolatey goodness to help
you celebrate in style. From Elmarie Berry’s cheat-worthy dream cake
to Zola Nene’s quick mug fix and Tannie Maria’s famously indulgent
Venus Cake, there’s something...
14 Refreshing Summer Cocktails
11 December 2024
Ring in the New Year with sunshine, sparkle and a glass that feels
like a celebration all on its own. These 19 summer cocktails bring
together some of South Africa’s most creative chefs and drinks lovers,
each offering their own festive twist – from icy granitas and kombucha
spritzers to rich espresso martinis and classic crowd...
25 Reasons to Feast Your Way Through the Festive Season
28 November 2024
If you’re looking for inspiration to create a festive feast that will impress
your guests and make your holiday table shine, you’ve come to the right
place. From oozy cheese starters to showstopping mains and indulgent
desserts, we’ve rounded up recipes from some of the best cookbooks
to guide you through every course....
Jan Hendrik van der Westhuizen’s Sweet Rooibos Tea & Milk Jelly
20 November 2024
Sweet Rooibos Tea & Milk Jelly
by Jan Hendrik van der Westhuizen
from Klein Jan Cookbook
This dessert from Jan Hendrik van der Westhuizen is a stunning showcase of South African flavours and culinary finesse. Featured in his book Klein Jan, this layered dessert combines the earthy warmth of rooibos with the creamy delicacy of milk...
Chantal Lascaris’s Carne Pizza
20 November 2024
Carne Pizza
from All Sorts of Junk Food made Healthy
by Chantal Lascaris
“A must-make for meat lovers. Try this fresh, meaty pizza from your own oven rather than ordering in. To keep the calories at bay, use extra-lean mince, and after cooking the salami, pat off the oil before using.”
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