Recipes
30 Showstopping Christmas Recipes to Wow Your Guests
18 November 2022
This Christmas, dazzle your guests with a festive feast featuring tantalising starters like West Coast Bacon Mussel Pot and Salmon Ceviche. Move on to mouth-watering mains such as Lobster with risotto and Rump Steak with Mushroom Sauce. Then at last, cap off the celebration with divine desserts like Easy Fig Tart and Tropical Eton Mess. Elevate...
Recipes: Cooking with Love by Trish van der Nest
06 July 2022
‘Cooking with love’ aptly describes Trish van der Nest’s approach to food. This passionate foodie loves nothing more than to see family and friends gathered around her table, eating a meal she has prepared.
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Roasted Tomato & Yoghurt Salad
Pasta with Marinated Tomatoes & Brie
Chicken with...
Recipes: Air-Fryer Cookbook by Jenny Tschiesche
05 July 2022
An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that’s crisp and delicious in no time and...
Recipes: An African Bite by Chef Mbombi
05 July 2022
An African Bite celebrates the simplicity and authenticity of African food for a contemporary cook. Chef Mbombi has a deep connection to his culture, yet he is also a modern man living an urban lifestyle. Recognising that if we don’t keep cooking ‘heritage’ dishes, there is a risk of them being lost forever, he set out to...
Recipes: Mezcla by Ixta Belfrage
05 July 2022
Everyday eating with built in wow factor - from the Ottolenghi protege shaking up the food world. MEZCLA means mix, blend or fusion in Spanish and in her first solo cookbook, Ixta Belfrage - loved for her inventive ingredient combinations - shares her favourite mezcla of flavours. Helpfully divided into quick recipes (for when you need...
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